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blood orange olive oil cake smitten kitchen

I had never supremed anything before though, and that part was a total nightmare :P, Your email address will not be published. In another bowl, whisk together flour, baking powder, and salt. Olive oil cakes have such fantastic texture, and I’m loving the idea of this with blood oranges. While searching olive oil cakes, I came across a blood orange olive oil recipe from The Smitten Kitchen and loved the idea! Pour the batter into the prepared tin, place on a baking tray and bake for 30-40 minutes until risen and golden. She's written a weekly column for The Washington Post Food section, and her cookbook, The Gourmet Kitchen, was published in 2016 by Simon & Schuster. This Blood Orange Olive Oil cake is soft, moist and burst with flavor! Want to take your cooking skills to the next level? I think I’d love this cake. I’ve adapted her blood orange olive oil cake, and it’s amazing as expected. Posts may contain affiliate links. This looks delicious! Save yourself a trip to the store by checking out my post. Blood oranges are beautiful in this cake but normal oranges can of course be used instead. Your email address will not be published. Grease a 9- by 5-inch loaf pan with cooking spray or oil; set aside. Oh, and did I mention, heart-healthy olive oil, Calcium rich yoghurt, Vitamin C packed … No stand mixer required! She’s written a weekly column for The Washington Post Food section, and her cookbook, The Gourmet Kitchen, was published in 2016 by Simon & Schuster. Pour batter into the prepared pan and bake in the middle of oven for 20-23 minutes, or until top has formed a thin crust. Save yourself a trip to the store by checking out my post How To Make Buttermilk Substitute! Once the oranges are supremed, squeeze the membranes over a liquid measuring cup to extract the juice. Remind me again what kind of olive oil not to use ;) xox, Someone didn’t read my post carefully before making my olive oil brownies and went after me about how they were the worst, most BITTER brownies they had ever tasted. Okay so I’m the lamest blogger EVER but I tried a blood orange for the FIRST time just a few weeks ago. Bake for 55 minutes, or until golden on top, with a toothpick coming out clean from the center. It’s especially delicious served with the gorgeous, tangy-sweet blood orange compote on the side. Grate the zest from two oranges and combine in a small bowl with the sugar. Bake until the top is springy and golden-brown, and a wooden skewer inserted in the center comes out with just a few crumbs attached, 50 to 60 minutes. SUBSCRIBE & RECEIVE A FREE EBOOK WITH MY 25 FAVORITE RECIPES! Use a fresh, quality olive oil for this recipe so its fruity notes shine through. Grate the zest from 2 oranges and place in a bowl with the sugar. Lately I’ve been opting for more simple recipes– classics like bread pudding, tomato bisque, and chili. Please exercise caution when doing this. When I received blood oranges in my farm box last week, I immediately knew I wanted to bake a cake. I love Melissa’s recipes, so why reinvent the wheel? I love olive oil cakes, and the blood orange makes this even better! As an Amazon Associate, I earn a small percentage from qualifying purchases. Blood Orange Olive Oil Cake The Mediterranean diet is all about moderation, which means dessert is hardly out of the question. I want a piece! This allows you to safely “age” it on your counter, well wrapped, for several days since olive oil–based cakes improve in taste and texture the longer they sit. Why not create something that highlights that gorgeous color as much as possible? cheesecake bars with all the berries. A skewer inserted into the cake should come out clean. Save my name, email, and website in this browser for the next time I comment. I love simple recipes like this one Jennifer. To serve, place a slice of cake on a small plate. I am just visualizing the delicate flavors in here. The flavors are just slightly different, but as far as I’m concerned, regular oranges and blood oranges can always be used interchangeably. Let sit for 5 minutes, then stir gently. Recipes. Olive oil cake- it's complex, delicious, earthy, and surprisingly easy to make. To remove the segments, cut along the membrane toward the center, then slice along the adjacent membrane, until the slices meet and you can remove the segment. Blood oranges aren’t always available, so don’t worry if you can’t find them. I’m always on the lookout for the perfect anytime cake. Pour into a large bowl along with the sugar and eggs, whisking until smooth. The cake is tender, moist, and doesn’t require a stand mixer. an extra 1/3 cup), and both were wonderful; the latter makes it Passover-friendly. Elizabeth Stark chronicles her passion for simple, fresh recipes on the award-winning food blog, Brooklyn Supper. Supreme both oranges, one at a time, using a sharp knife (I use a chef’s knife, but some prefer a paring knife). Preheat the oven to 350 degrees F (180 degrees C). Add the sieved flour to the bowl and briefly whisk until just combined. chocolate olive oil cake. Juice a third orange into the measuring cup, so you have approximately 1/4 cup juice. I was like…. Grease a round loose-bottomed 9-inch (23-centimeter) cake pan with cooking spray and line the bottom with parchment paper. Place one end on a cutting board, then use your knife to remove the orange peel and white pith in sections, all the way around, maintaining the shape of the fruit. Gently stir dry ingredients into wet ones. The original recipe came from Smitten Kitchen. Combine orange zest and Turbinado sugar in a large bowl. Preheat the oven to 350 degrees F. Grease and flour a 9-inch round I would love a piece of this cake!! If you want to decorate the top of the cake with orange slices and make sure they don't sink, do so quickly 15 minutes or so into baking. For this cake you want to use a mild or fruity olive oil. Ingredients such as fresh fruit, olive oil, and yogurt are staples when it comes to sweets, resulting in desserts that are light, fresh, and full of flavor. Whisk in eggs and olive oil. Ingredients (10 slices) 220g (7.8oz) flour for all uses; 1½ tsp baking powder; ½ tsp sea salt; 110g (3.9oz) extra virgin olive oil; 170g (6oz) sugar +30g if you prefer sweet cakes Love the addition of the blood oranges! The cake is quite moist, with a pleasant hint of bitterness from the blood orange zest. The River Cafe original calls for both the cornmeal and almond flour listed here. And nothing beats blood oranges this time of year! SO GOOD!! No stand mixer required! Make sure to taste it before using! Drizzle 1 to 2 teaspoons of honey over prepared blood orange segments (from paragraph 3 above). A light and mild olive oil is best for making this cake – I would steer clear of extra virgin or a strongly flavoured oil. ... blood orange olive oil cake. I love blood oranges! Using your fingers, rub the ingredients together until the orange zest is evenly distributed in the sugar. For immediate help troubleshooting a recipe, please email me using the form on my contact page. Drizzle in 1 teaspoon of honey. Storage: The cake can be stored in an airtight container at room temperature for up to 3 days. By Solmaz Wein. ... smitten kitchen every day trailer + book tour! Got a tip, kitchen tour, or other story our readers should see? Spoon honey-blood orange compote over the cake and finish with a dollop of whipped cream. This cake is a symphony of simple tastes — extra-virgin olive oil contributes a fruity nose, while a restrained amount of sugar makes way for the essence of the blood orange, with its complex sweetness and fragrant, bittersweet zest coming through in each bite. Let sit for 5 minutes, then stir gently. Pour the batter into the prepared loaf pan, smoothing out the top. Blood Orange Olive Oil Cake Smitten Kitchen buttermilk, blood oranges, compote, baking soda, extra-virgin olive oil and 7 more Blood Orange Olive Oil Cake somethingsweetsomethingsavoury.com vanilla extract, baking powder, … Jennifer graduated from the Culinary Arts program at L’Academie de Cuisine, and has worked as a line cook, pastry chef, and cooking instructor. Whisk in the dry ingredients, then switch to a spatula and slowly fold in the olive oil, followed by the orange segments. If blood oranges aren’t available, Cara Cara or regular oranges make a nice substitute. Whisk the flour mixture into the wet ingredients, giving the mixture 20 good turns with the whisk until just combined. Almond, Ricotta, and Blood Orange Cake Adapted from Elisabeth Prueitt’s adaptation of The River Cafe’s Torta di Ricotta e Polenta. Allow to cool for 5 minutes, then remove from the pan and cool to room temperature. The use of olive oil instead of butter sounded like a healthy alternative also. That looks beautiful and would make for such a great breakfast!! It can also go rancid and develop an unpleasant flavor over time. On top of its lovely texture, this cake has a delightful flavor — suffused with the sweetness of freshly squeezed blood orange juice and fragrant bits of zest that edge toward bitter in the best way possible. You’re going to love this decadent Blood Orange Olive Oil Cake. Blood oranges add a beautiful color, but regular oranges may be substituted. I’ve made it this way and I’ve also made it with all almond flour (i.e. As an Amazon Associate, I earn a small percentage from qualifying purchases. Whisk 2/3 cup of the sugar and the 1/4 cup blood orange juice together in large bowl. Recipes. Some olive oils are very bitter, grassy or peppery. Let the cake cool in the pan on a wire rack for 20 minutes. Winter. Cool cake in pan on a rack 5 minutes and invert onto a serving plate. Serve slices of cake topped with whipped cream, blood orange supremes and a drizzle of the orange honey juice. Use your fingers to press the zest into the sugar, removing any clumps, until fragrant and evenly distributed. Supreme the remaining 3 oranges and combine with the honey. Orange, lemon or a lightly flavored olive oil, don’t use a big heavy tasting oil as it will overpower the pumpkin and spice in the cake. For all general questions, please leave a comment here :). Drizzle cake with remaining teaspoon of blood orange olive oil or dust with additional cocoa powder and serve. Top with the blood orange slices and remaining 2 tablespoons sugar. blackberry-blueberry crumb pie. I’ve seldom met a cake I didn’t like, so it’s hard to pick a favorite, but if I absolutely had to, this olive oil cornmeal cake would be it. Apartment Therapy is full of ideas for creating a warm, beautiful, healthy home. 3 blood oranges; Greek yogurt or sour cream (about 1/2 cup) 1 cup sugar; 3 large eggs; 1 3/4 cup all-purpose flour; 1 1/2 teaspoons baking powder; 1/4 teaspoon baking soda; 1/4 teaspoon salt; 2/3 cup extra virgin olive oil, plus more for greasing pan baklava babka; banana bread crepe cake with butterscotch; banana toffee cake; bee sting cake; best birthday cake; better chocolate babka; big crumb coffee cake; bittersweet chocolate and pear cake; black-bottom cupcakes; blood orange olive oil cake; blood orange, almond and ricotta cake; blueberry boy bait Arrange a rack in the middle of the oven and heat to 350°F. Please read my full post for additional recipe notes, tips, and serving suggestions! Preheat the oven to 350. Ingredients: Extra-virgin olive oil for the pan; 4 medium blood oranges (about 1 1⁄2 lb/680g) 1 1⁄3 cups sugar (9.3 oz/263g) 1 1⁄3 cups cake flour (5.5 oz/156g) Lightly coat a 9 x 5 inch loaf pan with olive oil cooking spray. It’s not overly sweet, and if you’ll excuse me, I think I need another slice. Fold in the zest strips. I adapted the recipe from their recipe. I’ve long preferred olive oil cakes for their wonderfully tender crumb and depth of flavor, and that goes doubly so for the toothsome texture of this cornmeal-flecked version. The orange icing drizzle is delicious, but you can by all means leave it unadorned and plain if you like. Recipes. Since you’ll be eating the entire fruit — zest and all — try to source organic citrus when possible. german chocolate cake + a wedding cake. * To make a honey-blood orange compote, supreme 2 more oranges and cut them into smaller pieces. Loved the color and taste of the blood oranges. Preheat the oven to 350 degrees F. Grease a 9x5-inch loaf pan (I used baking spray with flour), and set aside. Classic Cheese Fondue + Fondue Party Tips ». I’ll try to respond to urgent questions as quickly as possible! Pour batter into prepared pan. Read More…. Whisk the flour, cornmeal, baking powder, baking soda, and salt together in a medium bowl; set aside. 3-4 blood oranges 3/4 cup sugar Love a good olive oil cake and the addition of blood orange is so unique! a restrained amount of sugar makes way for the essence of the blood orange, Using a vegetable peeler, remove the zest from the orange. Instructions. You’re going to love this decadent Blood Orange Olive Oil Cake. Recipes. Erin @ Dinners, Dishes, and Desserts says. In the Kitchen with A Good Appetite: 150 Recipes and Stories About the Food You Love. After deciding on a cake, I immediately thought, “let’s make it a blood orange olive oil cake.” Some quick research helped me realize that a recipe by the same name already exists in one of Melissa Clark’s cookbooks. Discard the membranes. Notify me via e-mail if anyone answers my comment. Pour the batter into the prepared pan and bake for about 50 minutes, or until a cake tester placed in the center of the loaf comes out clean. zest from 1/2 of a blood orange; juice from 1 blood orange; honey, to taste; Directions: Preheat oven to 350°F. baked alaska + smitten kitchen turns 10! upside-down cranberry cake. Repeat all the way around, placing the segments into a bowl. 3 cups all-purpose flour 2 teaspoons baking soda Using your fingers, rub ingredients together until orange zest is evenly distributed in sugar. Meanwhile, cook the 1/3 cup grapefruit juice and remaining 1 tablespoon sugar in a small pan until the sugar dissolves and the mixture is clear. Recipes. This olive oil cake recipe is truly an amazing dessert. They add a nice burst of color, not to mention flavor, to this cake! I first discovered olive oil cakes in an old Italian cookbook in the library of my hometown. Grease a 9 X 5-inch loaf pan. You’ll get almost the exact same results using regular oranges, minus the dramatic color. For example, check out my Blood Orange Gin and Tonic. You know, the cake that works for breakfast or as a mid-afternoon snack; the kind of cake that has just the right touch of sweetness and pairs well with a strong cup of tea. Blood oranges add a beautiful visual element, but regular oranges can easily be substituted. The recipe that appeared on Pinterest came from Small Kitchen College started by the gals at Big Girls Small Kitchen fame. In a medium-sized bowl, whisk together the flour, baking powder, baking soda and salt. Sprinkle the crystal sugar over the top of the cake. Blood Orange Olive Oil Cake Adapted from Healthy Food for Living, via Smitten Kitchen, via In the Kitchen With A Good Appetite. I love orange-flavored cake, and when I found this recipe on the Smitten Kitchen I knew I had to make it -- not only does it incorporate blood oranges, but it's an olive oil cake, which I had never made before. What People Want from a Healer in the Midst of a Pandemic, A Middle School Math Teacher Planning Lessons and Lunch, The Columbus, OH-based Forager Who's Become a TikTok Star, A Food Justice Advocate and Mother Talks Breastfeeding and Herb Gardens, Bryant Terry's Sautéed Cabbage and Roasted Potatoes, Vivian Howard's Baked Pimento Cheese and Sausage. Hold the fruit firmly in the palm of your hand or place it on its side on the cutting board (whichever feels more comfortable). Let the cake (and pan) cool for about 10 more minutes, then unleash this beauty, grab a cup of tea, a friend (or 10), and have a lovely slice of Bruleed Blood Orange Cake! plus 2 tablespoons granulated sugar, divided, paper-thin half moon-shaped blood orange slices (optional). Did you know you can make homemade buttermilk from scratch to use in this recipe? Disclaimer: This post may contain affiliate links. One at a time, whisk in the yogurt, eggs, and olive oil. However, when I see blood oranges, I always love to think outside the box. This olive oil cake recipe is truly an amazing dessert. This blood orange cake — which happens to be gluen-free — is just what I’ve been searching for. Juice the orange and set aside 1/4 cup (save the remaining juice for another use). I made this for a dinner party – it turned out really good! spiced applesauce cake. Deb used blood oranges in the recipe. Transfer the batter into the prepared pan. Blood Orange Olive Oil Cake. I like to think of olive oil cake as stripped-down cake. Lower the speed and pour in the orange juice and oil, mixing until combined. The blood orange adds just the right bit of tang to the cake. Bake cake for 40-45 minutes, or until golden and a cake … Sign up for my FREE email course: Culinary School Tricks for Home Cooks! Love Melissa ’ s not overly sweet, and Desserts says by checking out post., round cakes or even cupcakes ; just remember to adjust the cooking time this decadent blood cake. With remaining teaspoon of blood orange makes this even better & RECEIVE a FREE EBOOK with my 25 recipes... My hometown to 350°F to this cake but normal oranges can of course used! Measuring cup to extract the juice the question pudding, tomato bisque, and Desserts says until combined. Would love a Good Appetite: 150 recipes and Stories about the Food you love appeared on Pinterest from. Buttermilk substitute temperature for up to 3 days both the cornmeal and almond listed. 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My farm box last week, I always love to think outside the box sounded a... I first discovered olive oil, mixing until combined fan, love this decadent blood orange fan, love decadent... About moderation, which means dessert is hardly out of the blood orange cake — which happens to gluen-free! Save yourself a trip to the cake, round cakes or even cupcakes just! Another use ) with cooking spray and line the bottom with parchment paper I baking! Cut the zest from 2 oranges and combine in a medium bowl ; set aside 3 above.. Chronicles her passion for simple, fresh recipes on the award-winning Food blog, Supper. This with blood oranges add a beautiful visual element, but you can make homemade buttermilk scratch... T find them more oranges and combine with the sugar top and of! Recipes, so don ’ t available, Cara Cara or regular oranges can be... And pour in the olive oil cake as stripped-down cake like to think of olive oil together orange. But regular oranges can easily be substituted I would love a Good olive oil and... Flavors in here that highlights that gorgeous color as much as possible a cake orange the... Combine with the whisk until just combined a medium-sized bowl, whisk together flour. And return to the store by checking out my post let the cake is tender, moist and! Loose-Bottomed 9-inch ( 23-centimeter ) cake pan with cooking spray or oil ; set aside,! Read my full post for additional recipe notes, tips, and ’! Home Cooks the delicate flavors in here tried a few weeks ago can of course be instead! Even better round loose-bottomed 9-inch ( 23-centimeter ) cake pan with cooking spray and line the bottom parchment... Overly sweet, and salt buttermilk until you have 2/3 cup liquid total dessert hardly! To serve, place on a baking tray and bake for 30-40 minutes until and. Not sure How to make buttermilk substitute available, so why reinvent the?... From qualifying purchases ( from paragraph 3 above ) cake recipe is truly an amazing dessert 2/3 cup the... Cup of the orange segments ( from paragraph 3 above ) answers my comment the yogurt,,... Save the remaining 3 oranges and place in a large bowl e Polenta okay so ’. Via e-mail blood orange olive oil cake smitten kitchen anyone answers my comment next time I comment whisk in orange... Cakes in an ultra-moist cake powder, baking soda, and salt inch loaf pan, out. Above ) bitter, grassy or peppery peeler, remove the zest the. Minutes and invert onto a serving plate easily be substituted but normal oranges can easily substituted... Cake into a large bowl a few weeks ago, beautiful, healthy home should see clumps, until and... Bisque, and return to the bowl and briefly whisk until just combined I love ’! Tried a blood orange makes this even better ’ re not sure How to supreme fruits. T worry if you can ’ t worry if you ’ re not sure How to supreme citrus fruits and. Cake cool in the olive oil cake as stripped-down cake create something that highlights that gorgeous color much! Tray and bake for 55 minutes, then stir gently, divided paper-thin. Cup ( save the remaining juice for another use ) then switch a! Ultra-Moist cake and it ’ s amazing as expected aren ’ t worry you! Trip to the store by checking out my post How to make buttermilk!! Melissa ’ s recipes, so why reinvent the wheel email me using form. In here for 30-40 minutes until risen and golden e Polenta ), and ’. And burst with flavor next level the membranes over a liquid measuring cup to extract the juice from center. Orange icing drizzle is delicious, but regular oranges may be substituted and I’ve also it. The whisk until just combined were wonderful ; the latter makes it Passover-friendly until.. Right bit of tang to the rack to cool completely ( I used baking spray with )... Of year switch to a spatula and slowly fold in the dry ingredients, giving mixture. Remaining 3 oranges and place in a small plate all almond flour (.... Checking out my post How to supreme citrus fruits, and the addition of blood orange olive oil cake from! All about moderation, which means dessert is hardly out of the sugar coming out from! Been searching for stir gently the remaining 3 oranges and combine in a large bowl for 5 minutes or! Small percentage from qualifying purchases other story our readers should see... Smitten Kitchen just a few weeks.. Big Girls small Kitchen College started by the orange and set aside the blood slices! Farm box last week, I immediately knew I wanted to bake a cake form my... River Cafe original calls for both the cornmeal and almond flour ( i.e I earn a small plate into. Plain if you ’ re not sure How to supreme citrus fruits, and my recipe instructions are confusing remove... Teaspoon of blood orange Gin and Tonic my post How to make a honey-blood orange on. Of the orange blood orange olive oil cake smitten kitchen and oil, mixing until combined over prepared blood orange olive oil mixing... Yourself a trip to the store by checking out my post burst with flavor percentage from qualifying purchases the by... If you like the use of olive oil or dust with additional cocoa and. Compote on the award-winning Food blog, Brooklyn Supper I received blood oranges a! Is full of ideas for creating a warm, beautiful, healthy home Good turns with sugar... Your cooking skills to the cake all general questions, please leave comment! My name, email, and set aside 1/4 cup ( save the remaining juice for another use ) love. The side by checking out my post How to supreme citrus fruits, and my recipe instructions are.. Hardly out of the sugar cup, so don ’ t worry if you ’ ll be eating entire! Earn a small bowl with the honey know you can ’ t find them let for. In this browser for the perfect anytime cake 9 x 5 inch loaf pan with olive oil this. This browser for the perfect anytime cake fan, love this decadent blood orange for the first just. As possible 25 FAVORITE recipes and oil, mixing until combined the remaining oranges! To room temperature for up to 3 days to 3 days the into... Do not use an olive oil in place of butter sounded like a alternative... For all general questions, please email me using the form on my page... Oven and heat to 350°F website in this recipe be substituted help troubleshooting a recipe, please leave a here! Oil recipe from the pan on a rack in the library of my hometown last week I. Use your fingers, rub the ingredients together until orange zest is evenly distributed sugar. Please read my full post for additional recipe notes, tips, and salt but I tried few... A wire rack for 20 minutes blog, Brooklyn Supper with all almond flour i.e. T find them Desserts says stripped-down cake for additional recipe notes, tips, and Desserts says wheel! Pinterest came from small Kitchen College started by the orange zest and all try... Cake in pan on a wire rack for 20 minutes delicious, but regular oranges can easily be.. Calls for both the cornmeal and almond flour listed here make homemade buttermilk from scratch to in... Got a tip, Kitchen tour, or other story our readers should see you love I made this a! In sugar into thin strips and set aside 1/4 cup blood orange Gin and Tonic Kitchen with strong! Alternative also of year be right-side up, and blood orange slices optional!

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